BMI Courses are professional development courses that provide tangible career benchmarks for managers to track their progress and strive for various levels of competency.
CMAC offers the following core BMI programs in partnership with the Ted Rogers School of Management at Toronto Metropolitan University (formally Ryerson University) once per year on a rotating basis in January-February. Those pursuing their CCM designation are required to complete the first three courses plus either BMI Food & Beverage Management, BMI Sports & Recreation Management or BMI Golf Management.
The following BMI programs are available through CMAA throughout the year in addition to the above:
CMAC Professional members registering for BMI courses may apply for a bursary through the Joe Perdue BMI Bursary Program to assist with registration fees. Two rounds of applications are held annually with deadlines of March 1 and September 1.
2025 - Leadership Principles
2026 - General Manager/Chief Operating Officer
2027 - Club Management
2028 - Food & Beverage Management