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DTSTART;TZID=America/Toronto:20230417T173000
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URL:https://thecmac.ca/certification/calendar-of-events.html/event-info/det
 ails/id/2109
SUMMARY:Attract\, Onboard & Retain – What Clubs Can Leverage for Success 
 (In Person - Presented by the Southern Interior BC Branch)
CLASS:PUBLIC
DESCRIPTION:Presented by the Southern Interior BC Branch\, join us on Monda
 y\, April 17\, 2023 at the prestigious Kelowna Yacht Club for an evening o
 f networking and education\, with a one-hour presentation and discussion b
 y Scott Bellhouse\, Principal of Bellhouse Hospitality. \n\n\n\nhttps://th
 ecmac.ca/certification/calendar-of-events.html/event-info/details/id/2109
X-ALT-DESC;FMTTYPE=text/html:<p>The evening will begin at 5:30 pm&nbsp\;wit
 h a cocktail hour featuring an&nbsp\;introduction of the Club Management A
 ssociation of Canada by CEO Suzanne Godbehere and&nbsp\;President David Ma
 in&nbsp\;(GM/COO\, Toronto Lawn Tennis Club Ltd.).&nbsp\; Also in attendan
 ce will be&nbsp\;Southern Interior BC Branch President Thom Killingsworth 
 (Executive Director\, Kelowna Yacht Club) and Southern Interior BC Branch 
 Vice President Adam Blair\, PGA (GM\, Vernon Golf &amp\; Country Club).&nb
 sp\;</p>\n\n<p>Scott Bellhouse&nbsp\;(Principal\, Bellhouse Hospitality)&n
 bsp\;will then present and lead a group discussion focused primarily on ho
 w clubs can best position themselves for success in recruiting\, attractin
 g\, and then retaining employees - some of the biggest issues clubs have b
 een facing when dealing with a post-pandemic world.&nbsp\; Whether seasona
 l or full-time operations\, each club is unique and possesses its&nbsp\;ow
 n advantages when it comes to employee rewarding and retention programs.&n
 bsp\; Join us for this informative presentation and discussion\, to unders
 tand&nbsp\;different methods and solutions&nbsp\;you will be able to take 
 back and utilize at your club throughout your future employee attraction c
 ampaigns or events.&nbsp\;</p>\n\n<p><strong>Agenda</strong></p>\n\n<p>5:3
 0 pm&nbsp\;- 6:15 pm: Cocktail Reception and Networking<br />\n6:15 pm&nbs
 p\;- 6:30 pm: CMAC Presentations<br />\n6:30 pm&nbsp\;- 7:30 pm:&nbsp\;Sco
 tt Bellhouse Education Session</p>\n\n<p>CMAC members will receive two edu
 cation credits for this session.</p>\n\n<p><strong>Scott Bellhouse\, Bellh
 ouse Hospitality Group</strong><br />\n<img alt=\"\" src=\"https://cscm.or
 g/images/Scott Bellhouse Headshot - Bellhouse Hospitality Inc.jpg\" style=
 \"float:left\; height:135px\; margin-left:10px\; margin-right:10px\; width
 :90px\" />Scott has been engaging leaders for some of Canada&rsquo\;s most
  respected hospitality organizations since he founded Bellhouse Hospitalit
 y (formerly Profile Hospitality Group) in 2011.&nbsp\; Focused on recruitm
 ent for senior leadership searches and executive suite talent\, Scott brin
 gs over 20 years of restaurant operations expertise in major Canadian citi
 es including Vancouver\, Winnipeg\, and Toronto for notable brands such as
  Oliver &amp\; Bonacini and Earls.&nbsp\; During his decade-long tenure at
  O&amp\;B\, Scott played a pivotal role as Director of Operations in the o
 pening of five new restaurant locations and mentored dozens of promising i
 ndividuals into management roles.&nbsp\; Tapping into his passion for advi
 sing and teaching\, Scott provides guidance to the Bellhouse team and has 
 taught leadership courses at George Brown College and guest lectured at th
 e University of Guelph.</p>\n
DTSTAMP:20260405T143056Z
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